Hibiscus 🌺

Sumit Kumar
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    Introduction 

    Hibiscus flower is called hibiscus flower or Jawakusum in Hindi, the botanical name of this flower is "Hibiscus rosa sinensis".

     Hibiscus flower is a fragrant plant blooming in many colors, which you can plant in the courtyard of your house or even in your outdoors. This flower is called one of the most amazing flowers. The hibiscus plant is a beautiful flowering plant. There are many different species of this plant. This plant is not too big and not too small, it is a plant of middle class. The flower may have five or more petals that may be white, purple, pink, red, yellow, orange, or blue.
    English Name:Hibiscus
    Hindi Name:गुड़हल या जवाकुसुम (Gudhal or Jawakusum )
    Scientific Name:Hibiscus
    Family:Malvaceae
    Kingdom:Plantae
    Light :Partial, Full Sun
    Height:10 to 15 feet
    Flower Color :white, purple, pink, red, yellow, orange, or blue
    Leaves Color :Green
    Eason Features :

    Varieties 

    There are many species of Hibiscus flower

    Classification of Plants

    Hibiscus flowers are usually trumpet shaped and this flowering plant is a small tree with large bushes that can live for a long time, this flowering plant grows up to about 15 feet. Its leaves are dark green alternate, simple, oval or lanceolate and the edge of the leaf is toothed.

    Hibiscus flowers can be attractive and trumpet shaped as well as growing up to about 6 inches in diameter. Each flower has 5 or more petals. Apart from red, this flower blooms in many colors like white, pink, yellow, etc. The width of this flower is from 4 to 5 cm. The fruit of this plant is dry and pentagonal, with seeds in each branch. After the fruit is ready, it bursts on its own and its seeds come out.

    History 

    Uses and Benefits 

    Hibiscus has many benefits :

    • hibiscus is good for hair
    • Hibiscus tea is also made
    • Hibiscus leaves are used for high blood pressure
    • Reduces the extra fat of your body, due to which your body weight starts decreasing

    How to Grow Plant 

    The care of this plant is very easy. This plant is a perennial, can give flowers all year round. It is a bushy, graceful small tree growing to 9-18 feet tall and 6-13 feet wide, with glossy leaves and spectacular flowers in summer. Flowers with 5 petals are 12 cm in diameter, the way other plants are grown, in the same way the hibiscus plant is also grown. You can grow hibiscus plants in pot or garden soil at your home mainly in two ways.

    How to Take Care

    If this plant is taken care of properly, then this plant lives for a long time (from 10 to 18 years). There are also many species of hibiscus flower that flourish only in the spring and summer season. In the winter season, it is advisable to keep this plant in the sunlight to avoid the cold. Before watering the plants, it would be better to first touch the soil and see if the soil is dry or not, then use fertilizer and water in it.

    Interesting Facts 

    • A tea made from the hibiscus flower, which is drunk around the world, is known by many names, both hot and cold.
    • It is also found in large quantities in India, mainly in China and Thailand, the production of hibiscus flower is highest in the world.
    • It contains both female (pistil) and male (stamen) reproductive organs. It tastes like citrus.
    • Hibiscus 🌺 PDF  
    • What are 10 medicinal uses of hibiscus?                                             Hibiscus is a bushy annual plant. Parts of the flower are used to make a popular drink in Egypt called Karkade. Various parts of the plant are also used to make jams, spices, soups, and sauces. The flowers are used to make medicine.

      Hibiscus is used for treating loss of appetite, colds, heart and nerve diseases, upper respiratory tract pain and swelling (inflammation), fluid retention, stomach irritation, and disorders of circulation; for dissolving phlegm; as a gentle laxative; and as a diuretic to increase urine output.In foods and beverages, hibiscus is used as a flavoring. It is also used to improve the odor, flavor, or appearance of tea mixtures.

      How does it work?

      The fruit acids in hibiscus may work like a laxative. Some researchers think that other chemicals in hibiscus might be able to lower blood pressure; decrease spasms in the stomach, intestines, and uterus; and work like antibiotics to kill bacteria and worms.

      Uses & Effectiveness

      Possibly Effective for...

      • High blood pressure. Some early research shows that drinking hibiscus tea for 2-6 weeks decreases blood pressure in people with mildly high blood pressure. Other early research shows that taking a hibiscus extract by mouth for 4 weeks may be as effective as the prescription drug captopril for reducing blood pressure in people with mild to moderate high blood pressure. However, an analysis of results from various clinical studies suggests that there is not enough evidence to draw strong conclusions about the effects of hibiscus in reducing high blood pressure.

        Insufficient Evidence to Rate Effectiveness for...

        • High cholesterol. Some early research suggests that taking hibiscus extract by mouth or consuming hibiscus tea might lower cholesterol levels in people with metabolic syndrome or diabetes. However other early research shows that taking a specific extract of hibiscus leaves (Green Chem, Bangalore, India) for 90 days does not improve cholesterol levels in people with high cholesterol. Also, taking hibiscus extract by mouth for 12 weeks does not appear to reduce cholesterol compared to the drug pravastatin and may actually increase cholesterol levels in people with high cholesterol.
        • Loss of appetite.
        • Colds.
        • Constipation.
        • Irritated stomach.
        • Fluid retention.
        • Heart disease.
        • Nerve disease.
        • Other conditions.
        More evidence is needed to rate hibiscus for these uses.                                                             Side Effect 
      • Hibiscus is LIKELY SAFE for most people in when consumed in food amounts. It is POSSIBLY SAFE when taken by mouth appropriately in medicinal amounts. The possible side effects of hibiscus are not known.

        Special Precautions & Warnings

        Pregnancy and breast-feeding: Hibiscus is POSSIBLY UNSAFE when taken by mouth during pregnancy. There is some evidence that hibiscus might start ðŸ©¸, and this could cause a miscarriage. There is not enough reliable information about the safety of taking hibiscus if you are breast-feeding. Stay on the safe side, and avoid use.Diabetes: Hibiscus might decrease blood sugar levels. The dose of your diabetes medications might need to be adjusted by your healthcare provider.

        Low blood pressure: Hibiscus might lower blood pressure. In theory, taking hibiscus might make blood pressure become too low in people with low blood pressure.

        Surgery: Hibiscus might affect blood sugar levels, making blood sugar control difficult during and after surgery. Stop using hibiscus at least 2 weeks before a scheduled surgery.

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